Old House Taste @ Bugis
Bugis has been known for being the place of China Cuisines. Operating for only 3 months, Old House Taste provides above-average China cuisine with ancient ambiance and layout. China cuisine is well-known for its fiery spam on almost every dish, so do remind the staff to go easy on the spices if you’re not up for the heat. Old House Taste managed to capture unique China cuisine flavors where other types cuisines cannot imitate.
Mala Grilled Fish in Chong Qing Style ($48)
Named after the Chongqing region of Southwest China, Chong Qing Grilled Fish specializes in Chinese Sichuan / Szechuan cuisine. In particular, a charcoal grilled fish served in a spicy mala gravy is one of their signature dishes.
Sauteed Diced Chicken With Dried Chillies ($22 or #32)
Sichuan Boiled Fish with Red Pepper ($28)
Mala Crawfish ($39)
8 Treasures Tea ($3)
This looks like a small bowl of soup because of the amount of ingredients in this cup of tea. With dried red dates, gouji berry, sesame seeds and 5 other herbs, a cup of this tea could clear the oil intake from those fiery dishes. Umpteen refills from the waiter does not seem to dilute its oriental taste! Really ancient-like and classy look of this makes you feel like you are really dining during the Tang Dynasty!
Opening Hours: Daily 11:30am to 9:30pm (last order)